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Restaurant Menu 4.7 · 912 reviews $30–50

B Spot Menu

Menu last updated: Jun 25, 2026

Explore B Spot’s menu in New Orleans featuring popular dishes like Fish & Grits and Chicken & Waffles. Review menu sections, dining options, and visit details on Locallya..

Restaurant

B Spot

Cuisine

Restaurant

Price

$30–50

Rating

4.7 / 5

Full menu

Full Menu

Browse the complete B Spot menu with current prices and options.

Bee-Gin With:

  • Flying Truffle Fries

    $10.00

    Crispy fried potatoes, topped with shallots, parsley, parmesan cheese and truffle oil.

  • "Apian" Salmon Bites

    $17.00

    Deep Fried, Bronzed honey and brown sugar salmon bites.

  • Calhoun Crab Hash

    $16.00

    Breakfast potatoes, Parmesan, smoked Gouda, crabmeat, served with a creamy shrimp sauce.

  • Stinging Spinach Dip

    $14.00

    House made 3 cheese spinach and artichoke dip served with tortilla chips and pico de gallo.

  • Big Buzz Chicken Wings / Thighs

    $15.00

    Golden chicken thigh/wings fried to perfection swarming with sauce • Sauces: Buffalo, Jerk, Sweet Chili, Honey Garlic, Lemonade (lemon pepper / brown sugar), Hawaiian

  • Swarming Seafood Dip

    $19.00

    Savory au gratin style shrimp, crawfish, claw and lump crabmeat dip topped with fresh Parmesan. Served with chips.

B-urgers:

  • Brunch Burger (S)

    $15.00

    Housemade patty (ground beef, hot sausage, onions), grilled onions, arugula, Colby Jack, tomatoes, spicy aioli, and a fried egg • Sub: Vegan Patty, Vegan Mayo, Vegan Cheese

  • Honey Tabasco Chhicken Sandwich

    $15.00

    Golden fried chicken thigh, honey tabasco sauce, tomato, and pickles • Sub: Fish +$3.00

  • B Spot Burger (S)

    $15.00

    House made patty (ground beef, hot sausage, and onions), arugula, tomato, Colby Jack, cheese, grilled onions, with a spicy aioli.

N Grits:

  • Swarming Shrimp n Grits

    $25.00

    Creamy corn grits, swarming with Gouda, fried shrimp and shrimp cream sauce.

  • Fly Fish n Grits

    $25.00

    Creamy corn grits, fried or blackened catfish, with signature shrimp cream sauce.

  • Kickin' Oxtail n Grits (VS)

    $35.00

    Creamy corn grits, swarming with Gouda cheese. topped with brown stewed oxtails

  • Lobster n Grits

    $37.00

    Deep fried lobster, served with seafood creole cream sauce.

Salads:

  • Not Arugula Salad (Spinach & Walnut)

    $12.00

    Chicken $$8.00 | Shrimp / Fish / Lump Crabmeat $10.00 • Baby spinach, fresh strawberries, feta cheese, wal-nuts, onions, served with Vidalia onion vinaigrette.

  • Caesar Salad

    $12.00

    Chicken $$8.00 | Shrimp / Fish / Lump Crabmeat $10.00 • Romaine lettuce, croutons, Parmesan blend, green onion, and Caesar dressing.

Bee-llion Dollar Entrees:

  • Deep Fried Lambchops

    $35.00

    Slowly marinated fried lambchops, served with roasted breakfast potatoes or grits and two eggs, with your choice of one flavor • Flavors: Hawaiian Jerk, Honey Garlic, Buffalo, Sweet Chili, Garlic Parm

  • Krabby Bee

    $28.00

    Our delicious crab hash, dressed to perfection and topped with your choice of chicken or fish (fried or blackened) and an egg.

  • Bad Chick n Waffle

    $18.00

    Savory Fleur de Lis waffle served with a honey dip fried chicken thigh.

  • Grandmother's Gumbo

    $35.00

    New Orleans style gumbo served with rice, brioche grilled cheese, and a piece of fried fish.

  • Red Snapper

    $40.00

    A whole fried red snapper with head on, bones in and tail. Served with gouda grits OR white rice, topped with a spicy crawfish cream sauce.

  • Seafood Platter

    $28.00

    Deep fried catfish strips, shrimp served with fries and toast with a house made tartar sauce. Garnished with parsley.

Sides

  • Pork Sausage Patties

    $5.00
  • Eggs

    $6.00
  • Bee-llionaire Bacon

    $8.00
  • Bacon

    $5.00
  • Side Toast

    $4.00
  • Gouda Cheese Grits

    $5.00
  • Breakfast Potatoes

    $5.00
  • Waffle

    $6.50
  • Side Lobster Tail

    $20.00
  • Side Fish

    $12.00
  • Side Shrimp

    $12.00
  • Shrimp Sauce

    $5.00
  • Side Crabmeat

    $10.00
Dietary & food tags

What this menu is great for

Dietary & Food Tags

Contains Eggs Coffee Available Cocktails & Alcohol Served Vegetarian Options Vegan Options Comfort Food Quick Bite Options

Dietary details and allergen information may vary; please consult staff for specific concerns.

Plan a visit

Visiting B Spot

Typical visits last 1-2 hours. Reservations are recommended for brunch and lunch. Accessible seating and parking are available on site.

3150 Calhoun St, New Orleans, LA 70125, United States

Today at B Spot

  • Closed
  • +1 504-354-1447
  • Outdoor seating · Delivery · Takeout · Dine-in
  • Credit cards · Debit cards · NFC mobile payments
About the menu

About the B Spot Menu

3150 Calhoun St, New Orleans, LA Price Range: $30–50 Open weekdays 10 AM–3 PM, Fridays until 5 PM, weekends from 9 AM Menu sections include Sides, Bee-Gin With:, N Grits:, Salads:, and Bee-llion Dollar Entrees Popular dishes: Fish & Grits, Chicken & Waffles, Apian Salmon Bites, Swarming Seafood Dip

The menu features Southern-inspired comfort food with local specialties and an emphasis on hearty breakfasts and lunch options.

With diverse sections ranging from small plates like Big Buzz Chicken Wings to rich entrees such as Grandmother’s Gumbo, the selection balances savory flavors and fresh ingredients. Popular dishes highlight specialties like Gouda Cheese Grits and Swarming Shrimp N Grits.

Guests can enjoy cocktails, coffee, beers, and wine alongside menu items that include vegetarian and vegan options. The atmosphere is casual and cozy, complemented by live music and fast service.

Menu offerings and prices may change. Availability can vary during holidays or special events.

Yes, the menu includes vegetarian and vegan options, particularly in sections like Sides and Salads.

Popular dishes include Chicken & Waffles, Fish & Grits, Apian Salmon Bites, and Swarming Seafood Dip.

Yes, outdoor seating is available along with dine-in, delivery, and takeout options.

Yes, there are wheelchair accessible entrances, restrooms, and seating areas.

Reservations are recommended for brunch and lunch but may not be required at other times.

Beverages include cocktails, beer, wine, coffee, and hard liquor to complement the menu.

Breakfast options can be found mainly in Sides and Bee-Gin With: sections.

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